Lunch Menu

Old Church Road Lunch Menus

November 11 - 15
November 18 - 22
November 25 - 29
 

Monday's Menu
Soup

Chicken Ramen
Vegetable Ramen

Entree

Vegetable Lo Mein
Vegetable Stir Fry

Veg

Eggroll

Salads

Wild Rice and Dried Fruit
Teriyaki Salad Wrap

Sweet

Oranges Wedges


Tuesday's Menu
Soup

Split Pea and Ham
Potato Leek

Entree

BBQ Chicken Legs
Cod with Horseradish and Brown Butter

Veg

Succotash

Starch

Corn Bread

Salads

Spinach, Bacon and Bleu Cheese
Crab and Avocado Lettuce Wrap

Sweet

Apples

Wednesday's Menu
Soup

Tomato Basil
Sweet Potato Lentil

Entree

Turkey and Cheddar Croissant
Falafel in Pita

Veg

Crudités

Starch

Pretzels

Salads

Wild Rice and Grilled Salmon Salad
Steak Salad

Sweet

Melon Wedges


Thursday's Menu
Soup

Smooth Pumpkin

Entree

Roasted Turkey and Sausage Stuffing
Fall Vegetable Stew

Veg

Mixed Vegetables

Starch

Mashed Potatoes

Salads

Kale and Roasted Sweet Potato
Honey Roasted Acorn Squash

Sweet

Apple Crisp


Available Daily



Self-Service Salad Bar:
Mixed Greens with a choice of at least 5 different dressings, Two specialty salads and/or specialty wraps or sandwiches, Fresh raw seasonal vegetables, Organic Tofu, Anti-biotic Free Chicken, Hard Boiled Eggs, Homemade Egg Salad, Tuna Salad and/or Chicken Salad, Assorted Cheeses, Assorted Lean/Nitrite-free deli meats, Cream Cheese


Fruit and Yogurt Bar:
Freshly Sliced Seasonal Fruit, Whole Fruit, Organic Low-fat Stonyfield Yogurt and Smoothies, Low-fat Cottage Cheese, All Natural Granola, Raisins, Sunflower Butter and Assorted Jellies, Organic and Conventional Butter and Cream Cheese, Occasional Special Desserts

Beverages:
Hormone-free 1% Milk, Organic Milk, Soy Milk, Filtered Water and Filtered Naturally Flavored Waters

Assorted Fresh Bread, Rolls, and Bagels:
A daily assortment including whole wheat, multi-grain and rye items.

Stanwich Road Lunch Menus

 

Monday's Menu
Entree

Cheese Tortellini w. Ragu
Vegetable Lasagna

Veg

Roasted Cauliflower
Delicata Squash

Starch

Garlic Sticks

Salads

Caesar Salad


Tuesday's Menu
Entree

Chicken Parm
Eggplant Parm

Veg

Roasted Broccoli

Starch

Garlic Bread
Penne Marinara

Salads

Fall Panzanella

 

Wednesday's Menu
Entree

Pernil
Vegetable Guisado

Veg

Mangu

Starch

Rice and Beans

Salads

Tipili Salad


Thursday's Menu
Entree

Roasted Turkey Breast
White Bean and Mushroom Gratin

Veg

Cranberry Sauce
Green Beans

Starch

Mashed Potatoes
Dressing

Salads

Thanksgiving Salad


Friday's Menu
Entree

Roasted Chicken Wings
Salmon w Buerre Blanc

Veg

Chard and Kale Gratin

Starch

Sweet Potatoes
Carrots and Peas

Salads

Chopped Bacon Ranchs